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Article reading 12 minutes reading

10 idées pour augmenter la fréquentation de son restaurant

Dans le secteur de la restauration, il est devenu essentiel de se démarquer pour attirer et fidéliser la clientèle. Cet article vous présente 10 idées pratiques pour augmenter la fréquentation de votre restaurant, de l'intégration d'outils digitaux comme les QR codes et bornes de commande, à l'organisation d'événements en passant par l'optimisation de votre visibilité en ligne. Découvrez comment ces initiatives peuvent transformer l'expérience client et booster vos ventes.

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Practical guide reading 24 minutes reading

Food Court: Increase sales and simplify management with digital technology

Do you run a food court and want to boost sales while simplifying management? You've come to the right place! Simplified ordering, smooth payments, loyalty that keeps customers coming back... In this guide, we reveal all the keys to delivering an impeccable customer experience and maximizing the profitability of every stand. Want to see your food court hit the big time and become the must-visit spot? This is the place to do it!

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Article reading 14 minutes reading

9 advantages of touch control panels for restaurants

Managing a restaurant on a day-to-day basis is a real tour de force. Restaurateurs have to deal with recurring problems that generate stress and difficulties.
Discover 10 common challenges and how to solve them with simple, easy-to-implement solutions.

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Article reading 11 minutes reading

Click & Serve: how to make ordering easier at the table?

Tired of services getting out of hand and orders getting lost along the way? We've got the perfect solution for you: Click & Serve. Offer faster service, free up your teams to focus on the essentials, and above all, keep your customers happy. It's all there to optimize your restaurant. Find out how this solution can save you time, reduce errors and boost your sales!

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Article reading 13 minutes reading

Catering: how to adapt to staff shortages?

Is the staff shortage putting a strain on your business? You're not alone: 83 % of restaurateurs are struggling to recruit. But rest assured, it doesn't have to be that way! In this article, we suggest some concrete, effective solutions to overcome this challenge and keep your establishment at the top of its game, even when understaffed.

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Article reading 15 minutes reading

Fast food: 7 tools to keep traffic flowing during a rush

A growing queue, impatient customers getting restless, and a kitchen team struggling to keep up. Orders pile up, mistakes multiply and tension mounts. Feeling like you've seen it all before? We've got 7 tools to help you keep traffic flowing during peak periods.

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Practical guide reading 24 minutes reading

Catering: everything you need to know about QR codes

You've heard of QR codes, but you're wondering whether this technology would really benefit your restaurant? Look no further! Find out how these little squares improve operational efficiency and create an engaging customer experience (Bonus: we even explain how to design them!).

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Article reading 10 minutes reading

Restaurants: how to boost tips? 

Don't know how to reduce staff turnover? Don't underestimate the role of tips! Everything you need to know about tips, and how to increase them: it's here!

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Article reading 7 minutes reading

What digital strategy will boost your restaurant's sales during the Euro?

Are you broadcasting matches during the Euro, World Cup, World Championships or Olympic Games? Here are 3 digital solutions to maximize your sales.

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